To be less vulnerable to this and future pandemics, we must talk about not only the masks that go over our mouths but the food that goes into them. Comorbidities such as obesity, diabetes, etc. contribute to our vulnerability to Covid, yet the government is ignoring the latest science.
[We] need to consider better nutrition as a tool in fighting pandemics, now and in the future. Also, I reveal some information about the 2015 and 2020 Dietary Guidelines Advisory Committees, with some startling inside information obtained by the Freedom of Inside Information Act.
Wake up people in decision-making seats!